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Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g

Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g - Bansan Penang

Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g

RM9.75
Only 6 left in stock
27 People are viewing this right now
Delivery between May 06 - May 12
Features
Chilli rating - 2, Halal - Shandong Halal Certification Service
 
Product Marketing
Made from a special blend of chilli and fermented broad beans, this Sichuan-style chilli sauce is great for dipping or making spicy dishes.
Chilli Bean Sauce (Toban Djan)
Serving size: 6 g, Servings per package: 38
  
Ingredients
Salted Chilli Peppers (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Sugar, Contains Permitted Food Conditioners (Modified Corn Starch, Lactic Acid), Chilli Pepper Powder, Dehydrated Garlic, Soybean Oil, Permitted Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate)
Contains Soybeans, Wheat


Nutritional Information
Per 100 g Per serving (6 g)
Energy 99 kcal 6 kcal
(416 kJ) (25 kJ)
Carbohydrate 13.6 g 0.8 g
Protein 3.6 g 0.2 g
Fat 2.5 g 0.2 g
Reference intake of an average adult (8400kJ/2000kcal)
 

Product Information

Origin
Product of China
 

Preparation and Storage

Preparation and Usage
Stir Well Before Use
  
Storage
Refrigerate after opening
Best Before : See Cap for Date
Tags: Flavoured Cooking Sauce Sauces & Pastes