Features
All-purpose seasoning, No artificial colourings, flavours or preservatives
Product Marketing
Kikkoman Soy Sauce is naturally brewed like fine wine. A traditional and delicate process that takes months. Only selected, natural ingredients are used to produce a pure, subtle, savoury taste, which is totally different from non-brewed soy sauce.
Brand Marketing
Over 300 years of excellence
Naturally Brewed Soy Sauce:
Servings Per Package: 10, Serving Size: 15ml (150ml)
Servings Per Package: 17, Serving Size: 15ml (250ml)
Servings Per Package: 40, Serving Size: 15ml (600ml)
Ingredients
Water, Soybeans, Wheat, Salt
Nutritional Information
|
Ave Quantity Per Package |
Ave Quantity Per 100mL |
| Energy |
56 kJ |
377 kJ |
|
(14 kcal) |
(90 kcal) |
| Protein |
1.6 g |
10.4 g |
| Fat Total |
0 g |
0 g |
| Saturated |
0 g |
0 g |
| Trans Fat |
0 g |
0 g |
| Carbohydrate |
1.0 g |
6.7 g |
| Sugars |
0.1 g |
0.6 g |
| Sodium |
1025 mg |
6833 mg |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Origin
Made in Singapore
Preparation and Storage
Recipes
Quick & Easy Stir-fry.
Chicken & Vegetable Stir-fry. (serves 4)
400g chicken thigh fillets
1/4 cup Kikkoman Soy Sauce
1 onion, cut into wedges
200g broccoli, chopped
1 red capsicum, thinly sliced
Marinate chicken in Kikkoman Soy Sauce for 30 minutes.
Heat 2 tablespoons vegetable oil in a wok.
Remove chicken from marinade and place in a wok with vegetables.
Stir-fry for 8 minutes.
Serve with rice or noodles.
StorageRefrigerate after opening
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