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Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g

Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g - Bansan Penang

Lee Kum Kee Chilli Bean Sauce (Toban Djan) 226g

Regular price RM9.75
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Delivery between May 23 - May 29
Chilli rating - 2, Halal - Shandong Halal Certification Service
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Made from a special blend of chilli and fermented broad beans, this Sichuan-style chilli sauce is great for dipping or making spicy dishes.
Chilli Bean Sauce (Toban Djan)
Serving size: 6 g, Servings per package: 38
Salted Chilli Peppers (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Sugar, Contains Permitted Food Conditioners (Modified Corn Starch, Lactic Acid), Chilli Pepper Powder, Dehydrated Garlic, Soybean Oil, Permitted Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate)
Contains Soybeans, Wheat

Nutritional Information
Per 100 g Per serving (6 g)
Energy 99 kcal 6 kcal
(416 kJ) (25 kJ)
Carbohydrate 13.6 g 0.8 g
Protein 3.6 g 0.2 g
Fat 2.5 g 0.2 g
Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Product of China

Preparation and Storage

Preparation and Usage
Stir Well Before Use
Refrigerate after opening
Best Before : See Cap for Date