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Yew Chian Haw Herbal Mix Healthy Spicy Soup [75g]

Yew Chian Haw Herbal Mix Healthy Spicy Soup [75g] - Bansan Penang

Yew Chian Haw Herbal Mix Healthy Spicy Soup [75g]

Regular price RM10.70
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Delivery between Apr 14 - Apr 20
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
100% genuine ingredients, GMP standard, Pure vegetarian, Halal - Malaysia
Herbal Mix Healthy Spicy Soup
Other Information
Life Span: 24 months
An Assurance of Quality Yew Chian Haw
HACCP Certified
Serving Size: 75g, Total Serving Per Packing
Chili, Pepper, Angelica, Grass Fruit, White Cardamom, Chen Pi, Clove, Cumin, Salt

Nutritional Information
Per Serving Per 100g
Energy 243 Kcal 324 Kcal
Protein 8.93 g 11.90 g
Fat 3.98 g 5.30 g
Trans Fat 0.00 g 0.00 g
Saturated Fat 0.75 g 1.00 g
Carbohydrate 42.83 g 57.10 g
Sugar 4.20 g 5.60 g
Sodium 4510.2 mg 6013.6 mg
Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos
Halal-certified Local 'JAKIM'
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1013-02 / 2007
Product of Malaysia

Preparation and Storage

Preparation and Usage
Main meat choice: Chicken / Meat / Fish and Shrimp; Vegetarians can use Soya Beans or Vegetarian Meat (1kg)
Side dishes: Mushrooms, Cabbage, Tofu Skin, Enoki Mushroom, etc

Cooking method:
1. Stir-fry all ingredients which includes the tea bag, ”YCH Healthy Spicy Pot” with 1/4 cup of heated oil for 1 minute. (You may skip this step according to your preference) Or pour all ingredients into a large pot. (Do not cut open the tea bag).
2. Add in prepared meat and side dishes. Add 3 liters water.
3. When boiled, turn the heat to medium and simmer for 30 minutes. Add in the seasoning bag. Add a 1 tablespoon chilli bean sauce to increase the deliciousness of the soup.

Serves 4-6 person.
Keep in cool places