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Adabi Soup Spices [8g]

Adabi Soup Spices [8g] - Bansan Penang

Adabi Soup Spices [8g]

Regular price RM1.60
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Delivery between Sep 30 - Oct 06
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Natural ingredients, For all kind of dishes, Halal - Malaysia
Further Description
Soup Spices
Coriander, Aniseed, Pepper, Cinnamon, Cloves, Cardamom, Star Anise

Product Information

Third Party Logos
Halal-certified Local 'JAKIM'
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1 013-05/2004
Product of Malaysia

Preparation and Storage

Recipe of Traditional Chicken Soup
1 packet of Adabi Soup Spices
300g chicken or beef
2 cloves of garlic (crushed)
6 cloves of onions (crushed)
1/2 inch ginger (pounded)
4 pieces potatoes
6 cups of water
Salt to taste
Cooking oil
Local celery and fried onions for garnishing

Cooking Instructions
1. Heat the cooking oil. Sautee the garlic, onions and ginger until brownish and fragrant.
2. Add in water, chicken or beef, potatoes and Adabi Soup Spices. Let boil at medium heat for 1/2 hour or until the chicken or beef is fully cooked and potatoes become tender.
3. Add salt to taste.
4. Serve and garnish with local celery and fried onions
Tags: Spices