Dr. Oetker Nona Original Crispy Fry [250g]
Dr. Oetker Nona Original Crispy Fry [250g]
Per 100g | Per Serving | |
---|---|---|
Energy | 350kcal | 175kcal |
(1470kJ) | (735kJ) | |
Carbohydrate | 83.3g | 41.7g |
Dietary Fiber | 2.7g | 1.4g |
Total Sugar | 0g | 0g |
Protein | 3.4g | 1.7g |
Total Fat | 0.4g | 0.2g |
Monounsaturated | 0.1g | 0.1g |
Polyunsaturated | 0.2g | 0.1g |
Saturated | 0.1g | 0.1g |
Trans Fatty Acid | 0g | 0g |
Cholesterol | 0g | 0g |
Sodium | 849mg | 425mg |
Product Information
Preparation and Storage
You need
200ml Water
20ml Cooking Oil
1 Preheat cooking oil to 180°C in a wok.
2 Place Crispy Fry Flour in a bowl. Add in water and cooking oil, stir until well combined.
3 Coat food with the batter and fry until golden brown.
Tip
Oil is ready to use when bubbles appear immediately surrounding a drop of batter in the preheated oil.
Try: Fish & Chips
Coat dory fish fillet with Crispy Fry batter and fry until golden brown. Serve with fries, tartar sauce and a zest of lemon.
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