Dr. Oetker Nona White Cooking Chocolate [200g]

Name: Dr. Oetker Nona White Cooking Chocolate [200g]
Brand: Tesco
Price: 8.30 MYR
Availability: InStock

Dr. Oetker Nona White Cooking Chocolate [200g]

RM8.30

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Delivery between Nov 24 - Nov 30

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Legal Disclaimers

This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India

Features

Halal - Malaysia

White Cooking Chocolate

Serving Size: 100g, Serving Per Package: 2

Ingredients

Sugar, Vegetable Fat (Palm), Milk Powder, Salt, Contains Emulsifier [E322(Soy)] as Permitted Food Conditioner, Food Additives are of Plant or Synthetic Origin

**Nutritional Information**
	Per 100g	Per Serving
Energy	565kcal	565kcal
	(2373kJ)	(2373kJ)
Carbohydrate	59.4g	59.4g
Dietary Fiber	0g	0g
Total Sugar	59.2g	59.2g
Protein	3.6g	3.6g
Total Fat	34.8g	34.8g
Monounsaturated	0.6g	0.6g
Polyunsaturated	0.4g	0.4g
Saturated	33.8g	33.8g
Trans Fatty Acid	0g	0g
Cholesterol	0g	0g
Sodium	24.0mg	24.0mg

Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos

Halal-certified Local 'JAKIM'

Third Party Logo Other Text

Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1 047-05/2011

Origin

Made in Malaysia

Preparation and Storage

Cooking Guidelines

Boil - From Ambient

Double-Boil
Place chocolate in a bowl over a pot of boiling water. Stir until melted.

Microwave - From Ambient

Place chocolate in a heat-safe bowl. Microwave on medium for 2 minutes. Bring out and stir until chocolate melted.

Recipes

Snowy Cake Pops
Ingredients
1 Whole Sponge Cake
2 Oranges (Juiced)
200g Dr. Oetker Nona
White Cooking Chocolate
Desiccated Coconut

Preparation method
1. Mash sponge cake in a large mixing bowl. Fold in orange juice, ensure the dough is moist enough to make cake balls.
2. Roll the dough into balls according to your favourite size, keep them in the freezer for 30 minutes.
3. Melt white cooking chocolate by double boiling or with microwave oven.
4. Dip cake balls into melted chocolate and coat with desiccated coconut.

Storage

Keep in cool, dry place, away from direct sunlight and heat.

Tags: Baking Ingredients

Dr. Oetker Nona White Cooking Chocolate [200g]

Dr. Oetker Nona White Cooking Chocolate [200g]

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